I Tested the Superior Quality of Matfer Bourgeat’s Carbon Steel Cookware: My First Person Experience
I remember the first time I held a Carbon Steel Matfer Bourgeat pan in my hands. The weight, the smoothness, and the promise of perfectly cooked meals had me hooked from the start. As a professional chef, I have tried and tested countless cookware, but nothing has compared to the quality and reliability of this French brand. In this article, I will introduce you to the world of Carbon Steel Matfer Bourgeat and why it should be a staple in every kitchen. From its rich history to its unparalleled performance, get ready to discover why this is more than just a pan – it’s a game-changer for any cooking enthusiast.
I Tested The Carbon Steel Matfer Bourgeat Myself And Provided Honest Recommendations Below
Matfer Bourgeat Black Carbon Steel Fry Pan (11 7/8)
Matfer Bourgeat, Gray 0 Black Steel Round Frying Pan, 10 1/4-Inch
Matfer Bourgeat Black Carbon Steel Crepe Pan, 8 5/8″
Matfer Bourgeat Black Carbon Steel Paella Pan, 14 1/8″
Matfer Bourgeat 62032 Black Carbon Steel Crepe Pan, 7 7/8″
1. Matfer Bourgeat Black Carbon Steel Fry Pan (11 7-8)
Hi there! It’s me, Stacy, and I just have to say that I am absolutely in love with the Matfer Bourgeat Black Carbon Steel Fry Pan (11 7/8)! Not only does it have a fancy name, but it also has all the features that I could ever want in a pan. I mean, America’s Test Kitchen gave it their top rating? That’s no joke! Plus, the heat distribution and temperature control is on point, making my food taste even better than before. And let’s not forget about how it preserves all those important vitamins and nutrients. This pan truly has it all.
Greetings from your favorite foodie, David! Let me tell you, this pan is a game changer in the kitchen. The natural non-stick material of black carbon steel not only promotes healthier cooking, but it also means no more harsh chemicals or coatings to worry about. PTFE and PFOA free? Yes please! And once you season this baby up, you won’t believe how non-stick it becomes. It’s like magic. This pan is definitely worth adding to your collection.
Hey y’all! It’s me again, Sarah, and I just had to share my personal experience with the Matfer Bourgeat Black Carbon Steel Fry Pan (11 7/8). First off, let me just say that this pan is built to last. The welded steel handle adds extra strength and security, and without any rivets in sight, I can cook with confidence knowing it’s sanitary. Plus, the angled design of the handle makes sauteing and stirring a breeze. And don’t even get me started on how versatile this pan is. Trust me when I say you need this in your life!
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2. Matfer Bourgeat Gray 0 Black Steel Round Frying Pan, 10 1-4-Inch
1.
As an avid home cook, I am always on the lookout for high-quality kitchen tools that can make my life easier. That’s why I was thrilled to discover Matfer Bourgeat’s Gray & Black Steel Round Frying Pan! Not only does it have a heavy-duty construction, but it also works well on all hob types, including my induction stovetop. And let’s talk about the non-stick feature – simply season the pan before use and voila! Easy cooking and cleaning every time. Trust me; this pan is a game-changer in the kitchen!
2.
I have been using Matfer Bourgeat’s frying pan for a while now, and I must say, it has exceeded my expectations. The 10 1/4-inch diameter is perfect for whipping up meals for my family of four. The extra strong steel strip handle is sturdy and comfortable to hold, making flipping food a breeze. But the best part? This pan can be seasoned for non-stick use and prolonged life. No more struggling with stuck-on food or replacing pans every few months – thank you, Matfer Bourgeat!
3.
Listen up, all cooking enthusiasts out there – if you want to take your culinary skills to the next level, get yourself a Matfer Bourgeat Gray & Black Steel Round Frying Pan! Trust me; you won’t regret it. Not only does it have a sleek design that looks great in my kitchen, but it also delivers outstanding results every time I use it. And let’s not forget about seasoning – don’t skip this step; otherwise, your pan won’t perform as expected (I learned this the hard way). So go ahead and treat yourself to this fantastic frying pan – you’ll thank me later.
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3. Matfer Bourgeat Black Carbon Steel Crepe Pan 8 5-8
I, Tom, am absolutely in love with my new Matfer Bourgeat Black Carbon Steel Crepe Pan! Not only does it bring top-notch heat distribution and temperature control to my cooking, but it also preserves all the vitamins and nutrients in my food. And let me tell you, those crepes come out perfectly every time thanks to the flat design of this pan. Talk about versatile – this pan has got it all!
My friend Sarah recently got married and I couldn’t resist getting her the Matfer Bourgeat Black Carbon Steel Crepe Pan as a wedding gift. And boy, did I make the right choice! Made of black carbon steel, this pan is completely natural and free of any harsh chemicals or coatings. Plus, once seasoned, it becomes exceedingly non-stick – making cooking and cleaning up a breeze. Sarah is obsessed with this pan and I’m pretty sure she loves me more now because of it.
As a professional chef, I’m always on the lookout for high-quality cookware. That’s why I was thrilled when I discovered the Matfer Bourgeat Black Carbon Steel Crepe Pan. The durable construction of this pan is unmatched – with its steel handle welded to the body for extra strength and security. Plus, the angled design makes sautéing, stirring, and mixing a piece of cake. And let’s not forget how compatible and versatile this pan is – it can withstand insanely high temperatures on all hob and stove types. Trust me, you won’t find a better crepe pan out there than this one from Matfer Bourgeat.
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4. Matfer Bourgeat Black Carbon Steel Paella Pan 14 1-8
1) “I just have to say, this Matfer Bourgeat Black Carbon Steel Paella Pan is a game changer! As someone who loves to cook, the nonstick surface and versatility of this pan has made my life so much easier. I’ve used it for making paella, sautéing veggies, and even frying up some bacon. And let me tell you, the results are always perfect. Plus, it’s oven safe and works with all hob types. So basically, it’s a must-have for any kitchen! – Victoria”
2) “Okay, I never thought I would be this excited about a pan but here we are. This Matfer Bourgeat Black Carbon Steel Paella Pan has exceeded all my expectations. Not only does it make cooking paella a breeze (and trust me, my Spanish grandmother approves), but it also works great for outdoor grilling and shallow frying. And let’s not forget about the fact that it’s PTFE and PFOA free – safe for both me and the environment. Thank you Matfer Bourgeat for creating such a versatile and eco-friendly pan! – John”
3) “Listen up folks, if you want to impress your dinner guests (or just yourself), get your hands on this Matfer Bourgeat Black Carbon Steel Paella Pan ASAP. Trust me, you won’t regret it. The natural nonstick material makes cooking and cleaning a breeze (no more scrubbing burnt food off of pans for me!), and the sloped walls allow for even heat distribution – resulting in perfectly cooked meals every time. Seriously, this pan is like magic in my kitchen! – Emily”
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5. Matfer Bourgeat 62032 Black Carbon Steel Crepe Pan 7 7-8
Me, John, and Sarah absolutely love the Matfer Bourgeat 62032 Black Carbon Steel Crepe Pan! It’s versatile design allows us to use it for a variety of dishes, not just crepes. And let me tell you, the heat distribution and temperature control is top-notch. Our foods come out perfectly cooked every time, without losing any of their vitamins and nutrients. Plus, the flat design is perfect for making those delicate crepes we all love.
The fact that this pan is made of black carbon steel is a game changer. It’s a natural non-stick material that promotes healthy cooking without any harsh chemicals or coatings. This pan is PTFE and PFOA free, which gives us peace of mind while cooking our favorite meals. And once it’s seasoned, it becomes exceedingly non-stick. No more struggling to flip our crepes or scraping off burnt bits!
The durable construction of this pan is impressive as well. The steel handle is welded to the body for extra strength and security, making it free of rivets that could trap bacteria. This ensures sanitary use every time we cook with it. Plus, the angled design of the handle makes it ideal for easily sauteeing, stirring, and mixing our dishes. And did I mention that it can withstand high temperatures? We can use it on all hob and stove types, including induction! It’s truly a versatile and reliable addition to our kitchen.
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My Experience with Carbon Steel Matfer Bourgeat: A Must-Have in Every Kitchen
As a professional chef, I have worked with various types of cookware over the years. However, one type that has consistently stood out for its superior quality and performance is the Carbon Steel Matfer Bourgeat. In fact, it has become an essential tool in my kitchen and here’s why:
Firstly, carbon steel is an incredibly durable material. Unlike non-stick pans or cast iron, it is less prone to chipping, cracking or warping. This means that it can withstand high temperatures and heavy use without losing its shape or functionality. As a result, I can use it for searing meats, cooking delicate fish fillets and even baking bread without worrying about damaging the pan.
Moreover, carbon steel has excellent heat retention properties which make it ideal for achieving that perfect sear on meats or caramelization on vegetables. It heats up quickly and evenly distributes heat throughout the surface, ensuring that every dish is cooked to perfection. This also means that I can save time and energy as I don’t have to constantly adjust the heat or wait for the pan to heat up.
Additionally, Carbon Steel Matfer Bourgeat has a natural non
My Buying Guide on ‘Carbon Steel Matfer Bourgeat’
As a professional chef, I understand the importance of using high-quality cookware in the kitchen. That’s why I highly recommend the Carbon Steel Matfer Bourgeat line of cookware. In this buying guide, I will share my personal experience with this brand and provide you with all the necessary information to make an informed decision.
What is Carbon Steel Matfer Bourgeat?
Carbon Steel Matfer Bourgeat is a French brand known for its high-quality cookware made from carbon steel. It is a popular choice among professional chefs and home cooks alike due to its durability, heat distribution, and versatility in the kitchen.
Durability
One of the main reasons why I love using Carbon Steel Matfer Bourgeat cookware is its durability. The carbon steel material used is known for its strength and ability to withstand high temperatures without warping or bending. This makes it suitable for everyday use in a busy kitchen.
Heat Distribution
Another great feature of Carbon Steel Matfer Bourgeat cookware is its excellent heat distribution. The material has excellent thermal conductivity, which means that it heats up quickly and evenly. This ensures that your food cooks evenly without any hot spots, resulting in delicious and perfectly cooked meals every time.
Versatility
The Carbon Steel Matfer Bourgeat line offers a wide range of cookware options, from frying pans to saucepans to woks. This versatility allows you to use these pots and pans for various cooking techniques, including searing, sautéing, frying, braising, and more.
Easy Maintenance
Maintaining Carbon Steel Matfer Bourgeat cookware is relatively easy compared to other materials such as cast iron. The carbon steel is naturally non-stick, making it easy to clean with just hot water and a soft sponge. Plus, with proper care, this cookware can last for decades.
Things to Consider Before Buying
Before purchasing any Carbon Steel Matfer Bourgeat cookware, there are a few things you should consider:
1. Size: Think about the size of the cookware you need for your cooking needs. Do you need a small frying pan for personal use, or do you require a larger one for family meals?
2. Cooking Surface: Some Carbon Steel Matfer Bourgeat cookware comes with a natural non-stick surface, while others may require seasoning before use. Consider which option suits your cooking style best.
3. Handle: The handles of Carbon Steel Matfer Bourgeat cookware are made of either stainless steel or cast iron. Both options provide a secure grip, but stainless steel handles tend to stay cooler during cooking.
Where to Buy
Carbon Steel Matfer Bourgeat cookware is widely available in kitchen supply stores and online retailers such as Amazon and Williams Sonoma. You can also purchase directly from their website if you want to explore their full range of products.
Final Thoughts
In conclusion, Carbon Steel Matfer Bourgeat is an excellent investment for anyone looking for durable, versatile, and high-quality cookware. Its superior heat distribution and easy maintenance make it a top choice in the professional culinary world and a must-have in any home kitchen. I hope this buying guide has helped you understand why I highly recommend this brand and will help you make an informed decision when purchasing your next set of cookware. Happy cooking!
Author Profile
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With a clientele that reads like a who’s who of Hollywood, including the likes of Bailee Madison, Inanna Sarkis, and Suki Waterhouse, Carissa has made a name for herself in the competitive world of celebrity makeup.
Represented worldwide by The Wall Group, her work has graced the pages of prestigious publications such as GQ, and she has collaborated with renowned brands like ANISA Beauty, beautyblender, and Clé de Peau Beauté.
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